Floral and foliage perishables can be extremely susceptible to temperature abuse.  Different patterns are shown with cut foliage">

Return to Main Page | Contact Us | Sales Information                                                                       Return to Main Page | Contact Us | Sales Information     Foliage / Floral         Floral and foliage perishables can be extremely susceptible to temperature abuse.  Different patterns are shown with cut foliage, cut flowers and live plants.  Our experience is that the most vulnerable of cut products are irreversibly damaged by exposure to higher temperatures, even if cooler temperatures are quickly restored.  Wilt fungi can become established at the higher temperatures, and will not be retarded by return to proper refrigeration.  Our labels are uniquely adapted to this type of challenge. Foliage and live plants are best monitored with our CheckPoint® III Type EO or similar formulations. series labels, as they show time-temperature tolerance that fits that curve family.  Protection of this type of perishable product from accidental extreme exposure is best fitted to our L series labels.

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